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Asia Pacific Fermented Drinks Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)

Asia Pacific (APAC) Fermented Drinks Market is segmented by Type (Alcoholic Beverages and Non-Alcoholic beverages), by Distribution Channel (On-Trade and Off-Trade), and Geography.

Asia-Pacific Fermented Drinks Market Size

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Asia Pacific Fermented Drinks Market Summary
Study Period 2019 - 2029
Base Year For Estimation 2023
Forecast Data Period 2024 - 2029
Historical Data Period 2019 - 2022
CAGR 5.00 %
Market Concentration Low

Major Players

Asia Pacific Fermented Drinks Market

*Disclaimer: Major Players sorted in no particular order

Compare market size and growth of Asia Pacific Fermented Drinks Market with other markets in Food & Beverage Industry

Beverages

Food

Food Ingredients and Food Additives

Food Supplements

Asia-Pacific Fermented Drinks Market Analysis

Asia Pacific Fermented Drinks Market is projected to register a CAGR of 5%, during the forecast period, 2020-2025.

  • Consumer preference for healthy food has been a crucial factor in driving the growth of the market. Increased health consciousness among consumers has led to the demand for functional beverages.
  • The availability of alternatives and regulatory issues associated with fermented food and drinks, such as yogurt and kombucha, because of the sugar or alcohol content of the product, acts as challenges to the market. The presence of nutritionally equivalent alternatives affects consumer behavior and refrains the purchase of fermented beverages

Asia-Pacific Fermented Drinks Market Trends

This section covers the major market trends shaping the APAC Fermented Drinks Market according to our research experts:

Increase in Demand for Functional Beverages

Functional beverage, which has its origin in Japan, has now become an integral part of the beverage market across the globe. This is due to specific nutritional benefits that are available in functional beverages that can positively affect the consumers' health, which may be difficult to obtain through a regular diet. Increasing consumer focus on health and wellness, intense research activities carried by key players on diet-related disease-prevention methods, and improving the ingredients technology are the key factors driving the functional beverage market. Furthermore, Asian countries tend to favor dairy-based functional beverages, whereas the United States and Europe favor cereal-based and RTD tea functional beverages.

asia pacific fermented drinks market

Japan holds the Largest Market Share

Japanese consumers have been very conscious for replenishing the bacterial flora in their gut on a regular basis and perceive probiotic bacteria to be the best solution, which is driving the market studied, in the country. The country has one of the largest fermented dairy companies, such as Yakult Honsha, Meiji, and Morinaga, which have been continuously seeking to expand their presence in countries, like India and the United States, particularly owing to saturation in the overall Japanese fermented drinks market. The companies in the countries market are more experimenting in the fermented drinks category, owing to a relatively higher understanding of different types and styles of beverages. The pace of consumer packed fermented foods is also faster in the country, which is supporting the market growth in the country.

asia pacific fermented drinks market

Asia-Pacific Fermented Drinks Industry Overview

The fermented drinks market in the Asia Pacific region is dominated by leading players such as Nestle, Danone, and Anheuser-Busch InBev. Some of the other prominent players include ASAHI GROUP HOLDINGS, LTD, PepsiCo Kevita, and Heineken NV among others. competition levels have recently increased due to the influx of small-scale and domestic players in the fermented beverage industry.

Asia-Pacific Fermented Drinks Market Leaders

  1. Nestle SA

  2. Yakult Honsha Co. Ltd

  3. Groupe Danone SA

  4. Heineken NV

  5. ASAHI GROUP HOLDINGS, LTD.

*Disclaimer: Major Players sorted in no particular order

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Asia-Pacific Fermented Drinks Market Report - Table of Contents

  1. 1. INTRODUCTION

    1. 1.1 Study Deliverables

    2. 1.2 Study Assumptions

    3. 1.3 Scope of the Study

  2. 2. RESEARCH METHODOLOGY

  3. 3. EXECUTIVE SUMMARY

  4. 4. MARKET DYNAMICS

    1. 4.1 Market Drivers

    2. 4.2 Market Restraints

    3. 4.3 Porters Five Forces Analysis

      1. 4.3.1 Threat of New Entrants

      2. 4.3.2 Bargaining Power of Buyers/Consumers

      3. 4.3.3 Bargaining Power of Suppliers

      4. 4.3.4 Threat of Substitute Products

      5. 4.3.5 Intensity of Competitive Rivalry

  5. 5. MARKET SEGMENTATION

    1. 5.1 By Type

      1. 5.1.1 Alcoholic Beverages

      2. 5.1.2 Non-Alcoholic Beverages

        1. 5.1.2.1 Kombucha

        2. 5.1.2.2 Kefir

        3. 5.1.2.3 Others

    2. 5.2 By Distribution Channel

      1. 5.2.1 On-Trade

      2. 5.2.2 Off-Trade

        1. 5.2.2.1 Supermarket/Hypermarket

        2. 5.2.2.2 Convenience Store

        3. 5.2.2.3 Specialty Stores

        4. 5.2.2.4 Others

    3. 5.3 Geography

      1. 5.3.1 India

      2. 5.3.2 China

      3. 5.3.3 Japan

      4. 5.3.4 Australia

      5. 5.3.5 Rest of Asia Pacific

  6. 6. COMPETITIVE LANDSCAPE

    1. 6.1 Strategies Adopted by Leading Players

    2. 6.2 Most Active Companies

    3. 6.3 Market Share Analysis

    4. 6.4 Company Profiles

      1. 6.4.1 Nestle SA

      2. 6.4.2 Yakult Honsha Co. Ltd

      3. 6.4.3 GT'S LIVING FOODS

      4. 6.4.4 Groupe Danone SA

      5. 6.4.5 ASAHI GROUP HOLDINGS, LTD.

      6. 6.4.6 HAKKAISAN BREWERY CO.,LTD

      7. 6.4.7 Chr. Hansen Holding A/S

      8. 6.4.8 Heineken NV

      9. 6.4.9 PepsiCo, Inc

    5. *List Not Exhaustive
  7. 7. MARKET OPPORTUNITIES AND FUTURE TRENDS

  8. 8. AN ASSESSMENT OF THE IMPACT OF COVID-19 ON THE INDUSTRY

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Asia-Pacific Fermented Drinks Industry Segmentation

Asia Pacific fermented drinks market is segmented by type, distribution channel, and geography. Based on type, the market has been segmented into alcoholic beverages and non-alcoholic beverages. Based on the distribution channel, the market has been segmented into on-trade and off-trade. Based on geography, the regional analysis of the fermented drinks market is also being included in the report.

By Type
Alcoholic Beverages
Non-Alcoholic Beverages
Kombucha
Kefir
Others
By Distribution Channel
On-Trade
Off-Trade
Supermarket/Hypermarket
Convenience Store
Specialty Stores
Others
Geography
India
China
Japan
Australia
Rest of Asia Pacific
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Asia-Pacific Fermented Drinks Market Research FAQs

The Asia Pacific Fermented Drinks Market is projected to register a CAGR of 5% during the forecast period (2024-2029)

Nestle SA, Yakult Honsha Co. Ltd, Groupe Danone SA, Heineken NV and ASAHI GROUP HOLDINGS, LTD. are the major companies operating in the Asia Pacific Fermented Drinks Market.

The report covers the Asia Pacific Fermented Drinks Market historical market size for years: 2019, 2020, 2021, 2022 and 2023. The report also forecasts the Asia Pacific Fermented Drinks Market size for years: 2024, 2025, 2026, 2027, 2028 and 2029.

APAC Fermented Drink Industry Report

Statistics for the 2024 APAC Fermented Drink market share, size and revenue growth rate, created by ÌÇÐÄvlog´«Ã½â„¢ Industry Reports. APAC Fermented Drink analysis includes a market forecast outlook 2029 and historical overview. Get a sample of this industry analysis as a free report PDF download.

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Asia Pacific Fermented Drinks Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)