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Europe Food Safety Testing Market Analysis

The Europe Food Safety Testing Market size is estimated at USD 6.74 billion in 2024, and is expected to reach USD 9.27 billion by 2029, at a CAGR of 6.57% during the forecast period (2024-2029).

Food safety has become a top priority in Europe, spurred by rising foodborne diseases and heightened consumer awareness. As a result, consumers are increasingly opting for certified and tested food products. In response, European governments have rolled out regulations emphasizing food safety tests, particularly focusing on tracing elements and microbiological quality inspections. Manufacturers, recognizing the vulnerability of certain products to contamination, are proactively testing their processed foods. As more consumers develop intolerances to allergens like gluten and dairy, manufacturers are rising to the challenge. They are innovating and introducing allergen-free products, which undergo rigorous testing to ensure safety and the complete absence of allergens, especially in packaged and processed items. Modern analytical techniques are transforming food safety testing, boosting accuracy, speed, and efficiency. Advanced technologies, including polymerase chain reaction (PCR), mass spectrometry, and next-generation sequencing, are adept at identifying even trace levels of contaminants and pathogens, leading to their growing adoption. For instance, in November 2023, QIAGEN launched three new kits for its QIAcuity systems, paired with a significant software update, broadening the application of digital PCR technology in food safety testing. Furthermore, with the surging demand for organic products, there is an intensified focus on chemical testing. Companies are diligently testing these organic products for both listed and prohibited chemical traces, adhering to national regulatory standards. Such regulatory scrutiny is expected to bolster the market for testing facilities, prompting industry players to broaden their service offerings. In summary, the food safety testing market in Europe is fiercely competitive, with key players including SGS SA, Eurofins Scientific SE, Intertek Group PLC, and TÃœV SÃœD. To stay ahead, these companies frequently adopt strategies like expansion, innovative methodologies, and mergers and acquisitions.

Europe Food Safety Testing Market Trends

Meat And Poultry Products Largely Require Food Safety Testing

Europe Food Safety Testing Industry Segmentation

Food testing plays a crucial role in ensuring food safety and consumer health. This involves supporting a network of food testing laboratories, maintaining high standards in food testing, investing in skilled personnel, conducting surveillance activities, and educating consumers.

The Europe food safety testing market is segmented by contaminant testing, technology, application, and country. Based on contaminant testing, the market is segmented into pathogen testing, pesticide and residue testing, mycotoxin testing, GMO testing, allergen testing, and other types. By technology, the market is segmented into polymerase chain reaction (PCR), chromatography and spectrometry, immunoassay-based, and other technologies. By application, the market is segmented into pet food and animal feed and food. By food, the market is segmented into meat and poultry, dairy, fruits and vegetables, processed food, crops, and other foods. By country, the market is segmented into the United Kingdom, France, Germany, Spain, Italy, Russia, Poland, Romania, Lithuania, Serbia, and the Rest of Europe. For each segment, the market sizing and forecasting have been done in value terms (USD).