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South America Clean Ingredients Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)

The South America Clean Label Ingredients Market Report is Segmented by Ingredient Type (Colorants, Flavor and Flavor Enhancer, Food Sweetener, Preservative, and Other Ingredient Types), Application (Beverage, Bakery and Confectionery, Sauce and Condiment, Dairy and Frozen Dessert, and Other Applications), and Geography (Brazil, Argentina, The Rest of South America). The Report Offers the Market Size in Value Terms in USD for all the Abovementioned Segments.

South America Clean Ingredients Market Size

South America Clean Ingredients Market Summary
Study Period 2019 - 2029
Base Year For Estimation 2023
Market Size (2024) USD 4 Billion
Market Size (2029) USD 5.40 Billion
CAGR (2024 - 2029) 6.09 %
Market Concentration Low

Major Players

South America Clean Ingredients Market Major Players

*Disclaimer: Major Players sorted in no particular order

Compare market size and growth of South America Clean Ingredients Market with other markets in Food & Beverage Industry

Beverages

Food

Food Ingredients and Food Additives

Food Supplements

South America Clean Ingredients Market Analysis

The South America Clean Ingredients Market size is estimated at USD 4 billion in 2024, and is expected to reach USD 5.40 billion by 2029, growing at a CAGR of 6.09% during the forecast period (2024-2029).

The South American market is expected to be dominated by a vast aging population shortly, leading to a predicted disease surge. Access to diagnosis in the region is restricted, and access to care is highly variable, particularly in urban versus rural settings. This is making the population shift toward healthy eating and driving the growth of clean-label products in the region. As per the Economic Commission for Latin America and the Caribbean, data reveal that population aging is one of the main demographic phenomena affecting Latin America and the Caribbean. It specifies that 88.6 million people aged 60 years and over are living in the region as of 2022, representing 13.4% of the total population, a proportion that will reach 16.5% by 2030. Thus, consumers are becoming more informed about the potential health risks of artificial additives and chemicals. This has sought out products with clean ingredients considered safer and more transparent.

Moreover, the manufacturers in the region are using this as an opportunity. They are trying to penetrate the retail channels with the availability of clean-label products, with descriptive and user-friendly labeling, which is becoming the major factor responsible for the growth of clean-label ingredients in the regional market. For instance, in November 2022, The Brazilian company Citrosuco, an orange juice producer responsible for 20% of the global product supply, announced the launch of Evera, its new business unit that will produce natural ingredients for different industries to meet consumer demand.

South America Clean Ingredients Market Trends

Rising demand for clean ingredients in Processed Food Industry

The demand for clean-label ingredients in the processed food industry has surged due to evolving consumer preferences for healthier, more transparent food choices. The clean label is characterized by its natural origin and easy-to-understand description, aligning with growing healthy eating trends. The industry for clean-label ingredients in South America essentially thrives on the broader technological and functional benefits of these ingredients in terms of high quality, safety, affordability, and nutrition. ​

Moreover, food manufacturers have also adapted the production of natural additives that can be helpful while developing clean-label products. These additives have applications in various food products, including egg replacement in low- and high-fat vegan food, dressings, cooking sauces, ready meals, and other applications. Thus, food and beverage manufacturers are also increasingly reformulating their products to meet the changing consumer demand for natural and organic ingredients. For instance, in March 2022, DSM launched DelvoGuard cultures, targeting producers looking for clean-label solutions while also providing them with a solution to extend the shelf life of their processed food solution.

South America Clean Ingredients Market: Revenue from processed meat food, Brazil, 2019-2022, (in USD Billion)

Increasing Acceptance of Clean Label Ingredients in Argentina

In recent years, consumers in Argentina have reduced the consumption of sugar soft drinks and beverages. Domestic players are offering stevia-infused beverages. Stevia- and polyol-sweetened beverages have reached the Argentine market, increasing the demand for clean-label ingredients in the country. According to a survey supported by the Global Stevia Institute in Argentina, consumers preferred natural sweeteners, with stevia among the top choices. Households with teenagers expressed a stronger intent to purchase foods and beverages with stevia to help reduce dietary sugar intake.​

Argentina is a potential market, significantly due to economic growth and the shift of consumers' preferences toward healthy and value-added food. As per World Bank data, Argentina's economy has recovered faster than expected after the pandemic, with an increase of 10.4% of GDP in 2021 and 5.2% in 2022. Rising disposable income and the health-conscious population drive the demand for low-calorie, low-sugar beverages with natural ingredients. ​ As per the CIP data, 73% of Argentines are on a trend of healthy eating habits in the coming years. Sports nutrition in Argentina is also driving the market for clean label and specialty ingredients, as the demand for health/fortified drinks continues to grow in the forecast period, thus driving the market studied forward in Argentina.​

South America Clean Ingredients Market: Attitudes towards food, Argentina, 2023, in %

South America Clean Ingredients Industry Overview

The South American clean-label ingredients market is competitive, with prominent players such as Archer Daniels Midland Company, Givaudan, and Kerry Inc. The companies performing in the market are entering into strategic partnerships/agreements with local players to procure organic ingredients directly from farms, which helps manufacturers produce clean-label products efficiently. Also, with the growing number of health-conscious consumers in the region, players are developing natural, kosher, and halal offerings to grab the attention of these customers.​

South America Clean Ingredients Market Leaders

  1. Archer Daniels Midland Company

  2. Givaudan

  3. Corbion NV

  4. Kerry Inc.

  5. Ingredion Incorporated

*Disclaimer: Major Players sorted in no particular order

South America Clean Ingredients Market Concentration
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South America Clean Ingredients Market News

  • March 2023: Ingredion, Inc. has added new texturizers to its clean-label ingredient solutions and the offering available to its North and South America product portfolio.
  • November 2022: The Brazilian company Citrosuco, one of the largest orange juice producers around the world, announced the launching of Evera, its new business unit that produces natural ingredients for different industries through the means of reuse technology of waste oranges such as husks, peels, leaves, flowers, and seeds.
  • April 2022: Ingredion launched the two functional native rice starches explicitly designed to improve color and flavor release. The company claims to enable natural flavors and colors of applications to shine through, even in white products. The new launch is actively functioning globally, including in the Argentina Market.

South America Clean Ingredients Market Report - Table of Contents

  1. 1. INTRODUCTION

    1. 1.1 Study Assumptions and Market Definition

    2. 1.2 Scope of the Study

  2. 2. RESEARCH METHODOLOGY

  3. 3. EXECUTIVE SUMMARY

  4. 4. MARKET DYNAMICS

    1. 4.1 Market Drivers

      1. 4.1.1 Rising Health Consciousness among consumer

    2. 4.2 Market Restraints

      1. 4.2.1 High Cost of natural Ingredients

    3. 4.3 Porter's Five Forces Analysis

      1. 4.3.1 Threat of New Entrants

      2. 4.3.2 Bargaining Power of Buyers/Consumers

      3. 4.3.3 Bargaining Power of Suppliers

      4. 4.3.4 Threat of Substitute Products

      5. 4.3.5 Intensity of Competitive Rivalry

  5. 5. MARKET SEGMENTATION

    1. 5.1 By Ingredient Type

      1. 5.1.1 Colorants

      2. 5.1.2 Flavors and Flavor Enchancers

      3. 5.1.3 Food Sweeteners

      4. 5.1.4 Preservatives

      5. 5.1.5 Other Ingredient Types

    2. 5.2 By Application

      1. 5.2.1 Beverage

      2. 5.2.2 Bakery and Confectionary

      3. 5.2.3 Sauce and Condiment

      4. 5.2.4 Dairy and Frozen Dessert

      5. 5.2.5 Other Applications

    3. 5.3 By Country

      1. 5.3.1 Brazil

      2. 5.3.2 Argentina

      3. 5.3.3 Rest of South America

  6. 6. COMPETITIVE LANDSCAPE

    1. 6.1 Most Adopted Strategies

    2. 6.2 Market Share Analysis

    3. 6.3 Company Profiles

      1. 6.3.1 Chr. Hansen Holding A/S

      2. 6.3.2 Sensient Technologies Corporation

      3. 6.3.3 Dohler Group

      4. 6.3.4 DDW, Inc.

      5. 6.3.5 Kerry Inc.

      6. 6.3.6 Givaudan

      7. 6.3.7 Firmenich SA

      8. 6.3.8 Archer Daniels Midland Company

      9. 6.3.9 Corbion NV

      10. 6.3.10 Ingredion Incorporated

    4. *List Not Exhaustive
  7. 7. MARKET OPPORTUNITIES AND FUTURE TRENDS

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South America Clean Ingredients Industry Segmentation

Clean-label ingredients are those ingredients that are natural and minimally processed and contain no additives or preservatives. 

The South American clean-label ingredients market is segmented by ingredient type into colorants, flavor and flavor enhancers, food sweeteners, preservatives, and other ingredient types. By application, the market is segmented into beverage, bakery and confectionery, sauce and condiment, dairy and frozen dessert, and other applications. Regional analysis of the clean labelled ingredients market is also included in the report, which is further divided into Brazil, Argentina, the Rest of South America. 

The report offers market size and forecasts for Clean Label Ingredient (in USD) for the above segments.

By Ingredient Type
Colorants
Flavors and Flavor Enchancers
Food Sweeteners
Preservatives
Other Ingredient Types
By Application
Beverage
Bakery and Confectionary
Sauce and Condiment
Dairy and Frozen Dessert
Other Applications
By Country
Brazil
Argentina
Rest of South America
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South America Clean Ingredients Market Research FAQs

The South America Clean Ingredients Market size is expected to reach USD 4 billion in 2024 and grow at a CAGR of 6.09% to reach USD 5.40 billion by 2029.

In 2024, the South America Clean Ingredients Market size is expected to reach USD 4 billion.

Archer Daniels Midland Company, Givaudan, Corbion NV, Kerry Inc. and Ingredion Incorporated are the major companies operating in the South America Clean Ingredients Market.

In 2023, the South America Clean Ingredients Market size was estimated at USD 3.76 billion. The report covers the South America Clean Ingredients Market historical market size for years: 2019, 2020, 2021, 2022 and 2023. The report also forecasts the South America Clean Ingredients Market size for years: 2024, 2025, 2026, 2027, 2028 and 2029.

South America Clean Ingredients Industry Report

Statistics for the 2024 South America Clean Ingredients market share, size and revenue growth rate, created by ÌÇÐÄvlog´«Ã½â„¢ Industry Reports. South America Clean Ingredients analysis includes a market forecast outlook to 2029 and historical overview. Get a sample of this industry analysis as a free report PDF download.

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South America Clean Ingredients Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)